Green salad with house dressing

Mixed salad with house dressing

Fresh tomatoes, buffalo mozzarella, fresh basil, olive oil

Slice of toasted bread with tomato

Slice of toasted bread with marinated salmon and avocado cream

Toasted bread slice with sun-dried tomato, almond, and garlic pesto

Marinated Swordfish

Beef tartare, pickles and shallots

Sicilian-style tuna tartare, capers, cherry tomatoes, onion, pine nuts, raisins, and mint

Octopus and strawberry salad

Mussels, tomatoes, garlic, and parsley

Paccheri pasta with crab and cherry tomatoes

Linguine with mussels, shrimp, clams, and squid

Linguine with red prawns and lime zest

Linguine with clams and pistachios

Linguine with sea bass, citrus fruits, and chopped pistachios

Pappardelle with veal and onions

Spaghetti with bacon, eggs, and pecorino cheese

Rice, seafood, and cherry tomatoes

Risotto with porcini mushrooms and parmesan cream

Sesame-crusted tuna steak, caramelized onions, Sicilian caponata, and balsamic vinegar glaze

Seared octopus on mashed potatoes, caper mayonnaise, and black olive powder

Aeolian-style stuffed squid with breadcrumbs, cheese, tomatoes, capers, pistachios, and raisins, baked with cherry tomatoes, capers, and mint

Anchovies stuffed with breadcrumbs, cheese, tomatoes, capers, pistachios, and raisins, served with caramelized onion mayonnaise

Squid, gurnard, langoustines, shrimp, mussels, clams, and cherry tomatoes

Grilled entrecôte with tomato, arugula, parmesan, balsamic vinegar glaze, and baked potato

Grilled chicken with pizzaiola sauce, tomato, garlic, capers, black olives, and oregano, served with baked potatoes

Penne al pomodoro.

Eggplants, bell peppers, carrots, onions, celery, cherry tomatoes, capers, raisins, and pine nuts

Patata al forno.

Steamed vegetables

Traditional Sicilian pastry, ricotta and pistachio bits

With limoncello